Welcome to Bo.lan’s Cooking Classes
Discover the heart of Thai cuisine with our hands-on cooking experiences, designed especially for tourists and expats in Bangkok. Our signature class, “Thai 101” is the perfect introduction to authentic Thai cooking.
In this beginner-friendly, half-day class, held every Monday, you’ll learn how to prepare three beloved Thai classics:
Pad Thai – Uncover the story behind Thailand’s most iconic street food and master the traditional cooking techniques that bring it to life.
Spicy soup (Tom Yum) – Create a vibrant, spicy-sour soup infused with fresh herbs, and learn how to balance flavors and customize the heat to your taste.
Mango Sticky Rice – Craft this simple yet irresistible dessert, a timeless favorite among both locals and travelers.
Guided by our experienced chefs, you’ll gain a deeper appreciation for Thai ingredients, flavor structure, and cooking culture. Whether you’re a food lover, a curious traveler, or someone looking to take home more than just memories, this class will give you the skills and confidence to recreate Thai flavors in your kitchen.
Join us and cook the Bo.lan way — where tradition, flavor, and passion come together.