Welcome to Bo.lan’s cooking classes, where we share our passion for authentic Thai cuisine with tourists and expats in Bangkok. Our “THAI 101” class is perfect for beginners who want to learn how to cook classic Thai dishes like:
- Pad Thai
- Tom Yum
- Mango sticky Rice
Our experienced chefs will guide you through every step of the cooking process, sharing their tips and tricks for creating perfectly balanced flavors that characterize Thai cuisine. You’ll learn how to prepare Tom Yum, a spicy and sour soup infused with aromatic herbs, and how to adjust the level of spiciness to your liking.
In our Pad Thai lesson, you’ll discover the heritage of this classic street food dish, and learn how to cook it using traditional recipes that respect its history. And finally, you’ll learn how to make Mango sticky rice, a delicious dessert that’s a favorite among locals and visitors alike.
Join us every Monday for this half-day class, and leave with the skills and confidence to recreate these delicious dishes at home.